It's here

So many of you know that I have been part of this cooking blog for a while now.  I was so excited to be a part of a blog with so many other co-authors who could share recipes back and forth, and comment on each other's recipes.  For me, seeing the finished product of my beautiful recipe posts was the best part... that and seeing all the comments that people left about my recipes.  So I posted recipe after recipe, with awesome pictures to guide you through the cooking process.  My recipes, however, were a little unique, in that they almost always had some type of healthy twist to them, with some nutritional tidbit of info about the meal.  I was so proud of my work. And I thought they would like it too...


I would check back to look at my posts nearly every day, to see what kind of comments were awaiting me at the foot of my posts....


..... zero comments


............. zero comments


.........................zero comments


Really??? You guys don't like it? FINE. I'm going to  leave and post my recipes somewhere else, where people will actually appreciate them... SUCKAS!!!!


Little did I know, Chris surprised me one night by creating a separate cooking blog for me.  And I have been working on it ever since.


So now I am in blogging heaven.  I get to create my own recipes, blog about them, and add my own artistic touch to them.  I also get to talk about the new and exciting findings in the healthy field about ways to improve health, and people will actually appreciate it. Imagine that. I get to talk about what I want to talk about, and people will actually like it.


So here is the link.


http://healthykitchenflavors.blogspot.com/


Use it wisely. Actually no. Use it as much as you can. Follow it. Check it all day every day. Cuz that's how often I will be working on it. Adding to and perfecting my project.